A Taste of South America

Thursday 26th October
2 Courses £14.95 | 3 Courses £18.95


Starters

Mexican Tomato & Noodle Soup
With Pan de Jamón, a homemade bread with Olives & Ham (Available without ham)

Chicken & Chorizo Empanadas
A Traditional Latin American Pastry served with Mint & Yoghurt Dip, and Salad Leaves

Spicy Fried Corn Cakes with Chilli & Coriander (v)
Chilli Jam, Mixed Leaf Salad





Mains

Pamplona del Pollo
Chicken Breast wrapped in Parma Ham stuffed with Mozzarella, Red Peppers, & Bacon
Served with Spiced Sweet Potato Mash, Charred Sweetcorn, & Red Pepper Sauce


Halloumi Churrasco Skewers (v)
Honey Glazed & Flame Grilled Halloumi on a Skewer with Beetroot, Red Onions,
& Red Peppers Served with Honey & Piri Piri Spiced Rice


8oz Paprika Beef Rump Steak
Grilled, Sliced & Served with a Herby Chimichurri Sauce, Potato Wedges & Salad


Moqueca de Peixe
Roast Sea Bass on a Brazilian Vegetable Stew with Tomatoes, Onions, Garlic, Peppers, Coconut, & Spring Onions


Desserts
Traditional Mexican Tres Leches Cake (v)
Rich Sponge Cake with Cream, Cherries & Ice Cream

Mousse de Maracuya (v)
Rum & Passion Fruit Mousse with a Macadamia & Coconut Crust & Fresh Raspberries

Bolivian Tawa Tawas (v)
Sweet Fritters, drizzled with Honey & dusted with Icing Sugar
& served with Chocolate Fudge Sauce

Click Here to Download The Menu

Call 01423 323 980 to Reserve a Table